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Mother's Day Feature

Find out what its about and how it all started. Plus great ideas and gifts for the perfect Mothers Day, on the 2nd of March. "So for the mother's child was dear and dearer was the mother for the child" - Samuel Coleridge Taylor

"God could not be everywhere, so he made mothers." Jewish proverb

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A Short History

Mother's DayThe earliest Mother's Day celebrations can be traced back to the spring celebrations of ancient Greece in honour of Rhea, the Mother of the Gods. The Romans called their version of the event the Hilaria, and celebrated on the Ides of March by making offerings in the temple of Cybele, the Mother of the Gods. Ceremonies in her honour began some 250 years before Christ was born.

During the 1600's, England celebrated a day called "Mothering Sunday". Celebrated on the 4th Sunday of Lent. During this time many of the England's poor worked as servants for the wealthy. As most jobs were located far from their homes, the servants would live at the houses of their employers.

On Sundays the servants would have the day off and were encouraged to return home and spend the day with their mothers. A special cake, called the mothering cake, was often brought along to provide a festive touch. This became known as Simnel Cake.

As Christianity spread throughout Europe the celebration changed to honour the "Mother Church" - the spiritual power that gave them life and protected them from harm. Over time the church festival blended with the Mothering Sunday celebration . People began honouring their mothers as well as the church.

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Interesting Facts

Mother's Day1 Mothering Sunday was a time put aside for relaxation and enjoyment during the long Lenten fast. In olden days, young servant girls who worked away from home were given time off by their masters to visit their mothers on this special day and they would bake a simnel cake to present as a gift.

2 Another explanation states that centuries ago it was considered important for people to return to their home or "mother" church once a year. So each year in the middle of Lent, everyone would visit their "mother" church, or the main church or Cathedral of the area.

3 Inevitably the return to the "mother" church became an occasion for family reunions when children who were working away returned home (it was quite common in those days for children to leave home for work once they were ten years old).

4 Sometimes furmety was served - wheat grains boiled in sweet milk, sugared and spiced. In northern England and in Scotland, the preferred refreshments were carlings - pancakes made of steeped pease fried in butter, with pepper and salt. In fact, in some locations this day was called Carling Sunday.

Mother's Day5 Earlier traditions saw Simnel Cake being eaten on Mothering Sunday, but it soon became customary to keep the cake until Easter Sunday. This rich fruit cake was said to test the girl's skills as a cook. If it remained moist and maintained its taste until Easter Sunday, she was seen as a good cook.

6 Mothering Sunday was also referred to as Refreshment Sunday due to the relaxing of the rules for Lent on that particular day.

7 The name simnel is derived from the old French word simenel via the Latin term used to describe the finest flour for baking cakes, simila.

8 Simnel cake is a rich fruitcake covered with a thick layer of almond paste or icing, and decorated with eleven small balls of almond paste - made to signify all the apostles except Judas. Originally, the crust was occasionally made from a mixture of flour and water, which was coloured with saffron. The earliest simnel cakes were more akin to biscuits due to their size and thinness.

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9 Another tradition was to engrave a figure of Jesus in the centre of the cake with the 11 or 12 paste balls surrounding the image.

10 Traditionally these cakes were also decorated with fresh flowers, although these days most cooks use crystalised flowers - such as violets and primroses - or fluffy chicks and coloured eggs.

Mother's Day11 An early mention of Simnel, dated early 1200s, appears in the history of the village of Comberton. A manor was given to Erchenger, the baker, who had to provide a hot simnel loaf to the King each morning in return.

12 Another tradition states that Mothering Sunday (or Mid-Lent Sunday as it is also known) commemorates the banquet given by Joseph to his brethren.

13 In the USA, by 1911 Mother's Day was celebrated in almost every state. President Woodrow Wilson, in 1914, made the official announcement proclaiming Mother's Day as a national holiday that was to be held each year on the 2nd Sunday of May.

14 Denmark, Finland, Italy, Turkey, Australia, and Belgium also celebrate Mother's Day on the second Sunday of May.

15 The traditional Mother's Day flower is a carnation, either pink carnations given to mothers to represent love for them, or white carnations worn in respect for those mothers who are no longer living.

For more fascinating insights have a look at our
50 Mother's Day Facts
.

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Pamper Days
What about buying your mother a great day out. From chilling out at a health spa to a hot air balloon ride, these gifts are sure to thrill from Thanksdarling.com.

50 Mother's Day Facts

Ever wondered how it all began? How do other countries celebrate? Find the answers in our top 50 interesting facts about this day - you'll be surprised what you will discover! More...

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